Organic Hazelnut Flour

(1 customer review)




Our Live Organic Hazelnut Flours are made from organic raw hazelnut cake that remains after oils are pressed using wooden press-barrels producing more protein and fiber with less fat. It’s grain-free flour which brings a rich, sweet, nutty flavor to your gluten-free recipes. Hazelnuts are packed with nutrients, including vitamins (vitamin E, thiamin, magnesium, manganese, vitamin B6, folate, phosphorus, potassium and zinc), minerals, antioxidant compounds and healthy fats (omega-6, omega-9 fatty acids). Hazelnut flour is a great option for people on low-carb diets. Antioxidants present in hazelnuts give your body a nutritional power and endless benefits. Enjoy!

Additional information

Weight 1 lbs
Dimensions 6 × 3 × 3 in

Suggested Usage

  • It’s a great compliment to your baking recipes (cookies, biscotti, cakes, ice cream toppings and other desserts)
  • Add hazelnuts powder to make a high-protein smoothie and cereal
  • Make an exquisite sauce for your pasta or rice using hazelnut flour
  • Can be used as a bread coating along with spices or parmesan for meatballs, fish or chicken
  • Excellent for homemade healthy treats if combined with cacao and dates

1 review for Organic Hazelnut Flour

  1. Susan Fox

    Love this flour! It’s toxin free and it makes wonderful buns. I’d post a photo but I don’t see where to do that.

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